6 New Food Ventures in Penticton
Recently, there’s been an explosion of new things to really kick up the food and drink scene in Penticton a notch. From our craft beer and cider trails to Asian eats to naturally fermented wines, there’s a lot going on.
The South Okanagan has always made me swoon. The drive alone from Peachland to Summerland is enough to do just that. Recently, there’s been an explosion of new things to really kick up the food and drink scene in Penticton a notch. From our craft beer and cider trails to Asian eats to naturally fermented wines, there’s a lot going on.
Here’s an insider perspective into what’s new with hopefully just enough background to make you want to get to know them better yourself:
Wayne & Freda
The Okanagan is known for its power to draw people back in. It is an all too familiar tale that you hear over and over again, especially as I was also one of those people. Sometimes, you need to move away in order to really see how special it really is and that’s when the magic happens.
This has been the case for Wayne and Freda’s owners, Jen and Ryan, who moved back from Vancouver to set up shop and make their romantic 10-year coffee shop dream a reality. Oh, and how they’ve blown it out of the water since opening this year.
Whether its the inviting look and feel with all its small touches by former interior decorator, Jen, the lightly caffeinated atmosphere, the sustainable choices on their menu or the tribute to both their grandparents with choice of name, Wayne and Freda is a business with intent.
“We very much wanted to create a space that would elevate the neighbourhood and connect the community. Almost daily we get to see people run into each other here. Big smiles, often even bigger hugs are exchanged. Daily, there are tables of families and friends gathered to spend time together, to joys or to soften the blows of a hard day – these moments and exchanges are the life force behind this place”, says owner, Jen.
Well, how do I top that? The Okanagan is a place where people can truly dream. W & F has been a great addition to our community. Within walking distance to pretty much everything in the downtown core, this is the perfect spot to start your day before heading to the Penticton Farmers’ Market (or any day at that), to scheme away in one of their many nooks or to just say hi.
105-249 Westminster Avenue W, Penticton
Credit: Wayne & Freda
Sushi Genki
Husband/wife tag team originally from Kumamoto City in Japan, who made their way to Canada via the Fairmount Banff Springs hotel before deciding to call Penticton home. As a former small family business, I applaud their ballsy open hour decisions in search of some work/life balance. Closed on weekends and open until 7:30 PM on the other days, I hope more follow.
Their tiny location is buzzing with takeout orders for their stellar sushi, ramen and udon. The washroom is behind the curtain through the kitchen, so that’s a pretty cool adventure in itself. Sushi Genki has been around for a number of years, but they’re new to me, so think of it as more of a hidden eat of the Okanagan. You’re welcome!
104-95 Eckhardt Avenue E, Penticton
JoieFarm
Winemaker/Owner, Heidi Noble is a chef turned self-taught winemaker and she makes delicious small lot wines. This year, JoieFarm has amped up their collaboration game by teaming up with Yellow Dog to conspire on a barrel-aged beer/wine hybrid called ‘Like Minds’, which is available on tap in the winery’s Picnique area.
They also continue to spark conversation with their limited release experimental label called Chic Fille. It was also an opportunity for Heidi to revisit her self-taught roots and an opportunity for apprentice winemaker, Alyssa Hubert to shine.
Under this label is their, now sold out, Pinot Noir Rosé, which had an incredible raspberry lemonade colour to it with added sparkle, a Gewürztraminer that was left on skins for a sexy pink hue, a Pinot Blanc and two Pinot Noirs (fruit from the same vineyard, one fermented with ambient yeast and the other fermented with a Burgundian cultured yeast strain). In their words, ‘This collection is fun, flavourful, très chic adventure: a tour of cool-climate, lake-moderated terroir at its purest and natural winemaking techniques at their most elegant.’
The Picnique area is open with Benton Cheese, True Grain Baguettes and Oyama Sausage providing snacks for a non-pretentious, picnic blanket filled winery experience overlooking the lake. I was fortunate enough to have a tasting with Alyssa who was working the outdoor tasting bar that day. If you go, ask for her.
2825 Naramata Road, Naramata
Gusto Ferrari
How does a woodfire pizza besides the Penticton Rec. Centre sound? Random and awesome is the answer. Family owned and operated by a real life northern Italian family, with Chef/wife, Roberta in the kitchen, and husband, Flaminio, front-of-house and the kids helping to serve.
Italy is known as the land of fast cars and slow food. Opened in December 2018, The Ferrari family combines both those things with 48-hour fermented dough, sauces made from imported San Marzano tomatoes and the likes of Cannery Brewing, Truck 59 cider and a South Okanagan wine selection going hand-in-hand with the Italian stuff.
Another random fact is that Flaminio used to sell pizza ovens in Italy, so it’s definitely safe to say pizza is their forte with around 15 pies on offer.
201 Okanagan Avenue E, Penticton
Creek & Gully Cider
This is what happens when two former Joy Road Catering alumni’s with farming backgrounds put their brains together and take a chance.
The unfortunate reality of our food system means that there is little economic value in organic apples nowadays. So, first time small business owners, Kaleigh Jorgensen and Annalise Simonsen decided to turn their orchard’s apples into cider with their Slow Food thinking philosophies in mind.
In their words, ‘We believe small actions have a big impact’.
With 4 releases in their portfolio, there is one thing in common: their ciders are made using just one ingredient - apples! Leaning towards drier styles with no added sugar or water, they let the cocktail of apples do the talking with natural fermentations and a bit of Okanagan sparkle.
Credit: Creek & Gully Cider
You can meet the ladies, as well as Spooky the dog, in their beautiful ‘cider cathedral’, have a tasting in thrifted mis-matched glassware or sip on their natural cold pressed juices. Oh yeah, I should mention that this is a cidery where the apples come directly from their orchard(s) and you’re welcome to wander and ask questions. They’re down the road from Poplar Grove Cheese and Lock & Worth for a really diverse tour of ‘The Bench’.
1053 Poplar Grove Road, Penticton
Credit: Creek & Gully Cider
Neighbourhood Brewing
Ok, this one is exciting.
The BC Ale Trail has been exploding with craft brewers popping up everywhere. Port Moody is home to some excellent breweries, including Yellow Dog. Now, the Yellow Dog family is expanding with a second location in Penticton. The head brewer from Yellow Dog relocated his family to the South Okanagan, meaning we’re seriously stepping up our brew game with Neighbourhood Brewing. Another cool thing to see is the support from their neighbours at Cannery, Bad Tattoo and Slack Water, to name a few.
Although they haven’t been able to break ground on their building yet, they have recently launched their brand new beers in cans. Good things come to those who wait and all.
187 Westminster Avenue, Penticton
Credit: Neighbourhood Brewing
Doing things the right way is often the hardest way. Good people deserve good things, and when we support small, independent or family-run spots, your spending choices really does matter and make a difference. I closed the doors of my own family-run restaurant in 2016, but I always promised to do what I can to try and help.
The Okanagan is this change that’s happening and that’s pretty bloody exciting to watch.
About Aman Dosaj and the Paisley Notebook
Food geek, marketing geek, former England footballer (soccer), people watcher, middle child, Slow Food member, adventurer, imperfect environmentalist, storyteller, and just weird enough to be interesting. The former Western Living Magazine ‘Foodie of the Year’, organizes pop up dinners across the Okanagan aimed at bringing the community together. The Paisley Notebook was the winner of the ‘Culinary Tourism Experience’ category at the 2018 Canadian Tourism Awards, and a two-time finalist in the BC Tourism Industry Awards ‘Remarkable Experiences’ category, and has raised over $47k for local charities since 2017.
Website: PaisleyNotebook.com
Instagram: @paisleynotebook
Facebook: PaisleyNotebook
Youtube: The Paisley Notebook
Okanagan Peach Muffins
Have you ever wondered why it’s important to buy local food? Local food seems to be becoming more of a trend, with more and more people seeking out fresh, local options for produce and other goods. Even restaurants are sourcing locally grown ingredients, often using the term 'farm to table”.
How lucky are we that we get to live in such a beautiful place, and also have such easy access to fresh local food!
Bailey Campbell
Have you ever wondered why it’s important to buy local food? Local food seems to be becoming more of a trend, with more and more people seeking out fresh, local options for produce and other goods. Even restaurants are sourcing locally grown ingredients, often using the term 'farm to table”.
But how big of an impact does eating local food really have on your health and the planet? Before I share my Peaches and Cream Streusel Muffin recipe, I’m about to give you a mini run down!
Bailey Campbell
For the past couple years I have been trying to source local ingredients as much as possible! The easiest and most frequent way I do is by buying fruits and veggies in season at the Farmers market. First of all, it’s so much more healthy because the produce hasn’t been processed or transported long distances, so the vitamins and nutrients haven’t had as much time to break down.
It also supports the local farmers and growers because your money goes directly to them and encourages a much more sustainable way of eating. Providing out of season fruits and veggies all year round is hard to maintain and can cause harm to the environment.
Bailey Campbell
It is also SO much better for the environment. Shipping foods across large distances can cause environmental damage by using a ton of energy to refrigerate them. Fewer chemicals are also needed to fertilize in-season fruit and veggies!
Buying in season will also save you money! A lot of the time farmers market prices will be lower in cost because there is an increased supply of in-season fruits and vegetables which drives the price down!
And of course, in-season produce is always fresher and tastes WAY better!! As much as I love fresh cherries, apricots, and pears… peaches will always be my favourite fresh fruit in the Okanagan. I LOVE making summer peach tarts, peach crisp, peach sorbet, etc. This week I used some fresh peaches to whip up these Peaches and Cream Streusel Muffins.
Bailey Campbell
Bailey Campbell
They’re gluten-free, because everyone and their mom is intolerant to gluten nowadays (including myself), so the majority of all my cooking and baking is gluten-free. They’re honestly so healthy and delicious that I’ve been eating them for breakfast with my morning coffee.
Bailey Campbell
Bailey Campbell
If you wanted to get real crazy you could even serve one up with a side of vanilla ice cream for dessert. It feels good to offer wholesome, real food treats with FRESH ingredients that everyone can enjoy. Hope you enjoy them!
RECIPE:
Ingredients:
For the streusel:
1/2 cup almond flour
1/4 cup sweetener (I used Lakanto Golden)
1/8 cup coconut oil, solid and chilled
For the muffins:
1 cup gluten-free oat flour (you can simply blend oats in a food processor or blender until fine)
1/2 cup almond flour
1/2 tsp baking soda
1 tsp baking powder
1 tsp cinnamon
1/2 cup plain greek yogurt
2 eggs
1/4 cup maple syrup
2 tbsp melted coconut oil
1 cup peaches, cut into cubes
For the cream cheese icing:
1/4 cup cream cheese
1/8 cup powdered collagen or vanilla protein powder of your choice
1/8 cup powdered sweetener (I used Lakanto but you can sub this for icing sugar)
2-3 tbsp almond milk
Bailey Campbell
Directions:
Preheat oven to 350°F.
Using a fork or potato masher, combine all the ingredients for the streusel together and mix until a crumbly mixture forms. Refrigerate until ready to use.
To prepare the muffins, mix together the oat flour, almond flour, baking soda, baking powder and cinnamon.
In a separate bowl, mix together all the wet ingredients (do not add the peaches yet).
Combine the dry and wet ingredients and fold in peaches.
Line a muffin tin with 8 liners and fill cups approximately 3/4 of the way full.
Top each muffin generously with the chilled streusel.
Bake for 15-20 minutes, or until a toothpick inserted near the centre of one of the muffins comes out clean.
Cool for 15 minutes then drizzle the cream cheese icing over the muffins and ENJOY!
xo, Bailey
About the Author
Bailey Campbell is a passionate food blogger who started Basics with Bails in 2017 as a way to share her food photography, as well as healthy, delicious, and accessible recipes that nourish the body and soul. Just as the name suggests, Basics with Bails is a blog to help you get back to the basics! She loves to bake, cook, exercise, drink wine, and take photos. She believes the secret to health and happiness starts from within and isn’t as complicated as everyone thinks! She hopes to inspire others to live their healthiest, BEST lives!
IG: @basicswithbails
Edible Adventures
I’m all about stories and adventures. My adventures, however, always tend to be of an edible kind. Leaving my pop up dinners aside, this particular one started with a little scavenger hunt across Kelowna, sourcing local goodness for the orchestrated 3-course moveable feast to come.
I’m all about stories and adventures. My adventures, however, always tend to be of an edible kind. Leaving my pop up dinners aside, this particular one started with a little scavenger hunt across Kelowna, sourcing local goodness for the orchestrated 3-course moveable feast to come.
Ok, the initial plan was for us to check out the sacred and very cool looking Spotted Lake in Osoyoos (I even created a dish inspired by the place in preparation), but sometimes Mother Nature interrupts adventure plans, but that’s when new plans hatch on the fly, which leads to epic new memories. So off we went to chase waterfalls at Christie Falls. Oh, wait…we also didn’t quite make it there either. With no cell service, we stopped at coordinates unknown because, well, we got hungry and there was a tranquil lake to help slow things (and us) down.
Photo credit: Aman Dosanj and Sian Flanagan
First up, an ‘Onion Tea’, prepared using first of the season onions that were boiled then steeped like a tea, then finished with a green onion oil to make the broth look like the lake itself. Food is precious, even if it seems abundant, so I tapped into that mindset by using all parts of the onion (zero waste and all) to reflect the ‘sacred’ nature of the lake. Did I mention that I tell stories with food?
Photo credit: Aman Dosanj and Sian Flanagan
And off we went, this time to Bear Creek Provincial Park in West Kelowna. At the base of our hike, we had two choices – left, which winded around the mountain, or right, looking upwards at the wooden stairs. We opted for the not-as-widely-used stairs route, followed by the sound of water to zigzag our way. As we left the stairs behind and looked up, we noticed a tree standing tall at the very edge of a rock – a little reminder that you can grow anywhere. Thank you for the lesson, nature.
Photo credit: Aman Dosanj and Sian Flanagan
With a backpack loaded with our locally inspired picnic, eco-friendly water bottle and Mr. Sun making a dramatic appearance, we had to work for the rewards of lunch, but to be honest, that is the best way to feel. Food has become so accessible that eating is something we just do. My project is all about trusting my local ingredients by learning about the people and stories behind it - it’s only when you get hands-on and play with your food, do you see the value in it. That is something I try to hang onto, even with something as simple and routine as lunch.
Photo credit: Aman Dosanj and Sian Flanagan
As we got to the base, the landscape shifted to this shaded lush green, sounds of the stream for added ambiance and a gigantic fallen tree. It was time to make a reservation for the restaurant at the north end of the woods. In a few short moments, our naturally constructed feast magically appeared. From cheese, pickled carrots, snap peas, salad greens, duck rillette and a freshly made baguette – everything from here by people with names and faces and families and all crazy and sustainably delicious.
Photo credit: Aman Dosanj and Sian Flanagan
There was no wait times or delays in our food, we took our time whilst eating and enjoyed each other’s company without the usual thoughts of turnaround times and average check sizes with restaurant life. It was definitely a Slow Food-dining experience that we’d both remember for a really long time, even if our restaurant were a made-up one.
Photo credit: Aman Dosanj and Sian Flanagan
Finally, we ventured over to the Bear Creek beach across the road to end our 3-course meal with dessert and a familiar Okanagan Lake view. On the menu, a simple homemade chai spiced baked yogurt (using local milk) with first-of-the-season cherries. And so, our edible adventure was over.
Photo credit: Aman Dosanj and Sian Flanagan
The best thing about living in the Okanagan is that the Valley can make even locals feel like tourists. Each sub-region is beautifully imperfect in its own right with all its twists and turns to keep you on your toes. You definitely need to experience a place in each region to really see how magical the Okanagan is.
If you’re willing to do a little work, these adventures really are accessible to everyone. Dining in the Okanagan or supporting local doesn’t necessarily have to be really expensive to create epic food memories.
Until next time.
Today’s sustainable eats included:
Duck Rillette from Sandrine French Pastry & Chocolate
Organic Carrots (pickled in-house), Salad Greens & Snap Peas from Crooked Sky Farm at the Kelowna Farmers’ & Crafters’ Market
Organic Cherries from Forbes Farm at the Kelowna Farmers’ & Crafters’ Market
Bella Stella Organic Brie and Organic Plain Yoghurt from the Kelowna Farmers’ & Crafters’ Market
The Paisley Notebook’s Plum Chutney, made with last season’s Claremont Ranch Organics Plums, Brainy Bee Honey and NOMAD Cider Vinegar (by-product of the cider making process) and homemade local Raspberry Vinaigrette
Baguette from Sprout Bread
Abeego beeswax wraps to keep that leftover baguette alive
Nomnomnom
About Aman Dosanj and The Paisley Notebook:
Food geek, marketing geek, former England and Arsenal footballer (soccer), people watcher, middle child, Slow Food Member, adventurer, imperfect environmentalist, storyteller, and just weird enough to be interesting. The former Western Living Magazine ‘Foodie of the Year’, organizes pop up dinners and collaborative events across the Okanagan aimed at bringing the community together. The Paisley Notebook was the winner of the ‘Culinary Tourism Experience’ category at the 2018 Canadian Tourism Awards, and a two-time finalist in the BC Tourism Industry Awards' 'Remarkable Experiences' category, and has raised over $47k for local charities since 2017.
Website: PaisleyNotebook.com
Instagram: @paisleynotebook
Find Yourself at Quaaout Lodge
The Quaaout Lodge, located on the shores of Little Shuswap Lake just northeast of Chase BC, is a state-of-the-art resort owned and operated by the Little Shuswap Indian Band of the Secwepemc (Shuswap) Nation.
*Due to the fire last year, the Lodge is to re-open in 2025. The Spa is currently open and limited meeting space is available. The Golf Course and Restaurant will be open sometime between the end of March, beginning of April, 2023.
For more information please visit their website QuaaoutLodge.com.
The Quaaout Lodge, located on the shores of Little Shuswap Lake just northeast of Chase BC, is a state-of-the-art resort owned and operated by the Little Shuswap Indian Band of the Secwepemc (Shuswap) Nation. Boasting the Le7ke Spa, a beautiful Conference Centre and Lodge, an indoor pool, and the 18-hole Talking Rock Golf Course, Quaaout is the perfect place for a weekend getaway.
The Lodge overlooks 1800 feet of beachfront, perfect for summer swimming, canoeing, or toes-in-the-sand relaxing. The Lodge itself, which was completely redesigned and renovated in 2010, features 70 rooms offering patios or balconies set up to view the pristine lake.
Situated in the middle of the woods and surrounded by mountains, this experience offers a beautiful blend of pampered relaxation and reconnection with the outdoors. This getaway also features Jack Sam’s, a unique and delicious experience with a menu honouring the Indigenous traditions of the region and sticking to the 100 Mile Menu, meaning everything on the menu is grown or caught within 100 miles from the restaurant.
The Talking Rock Golf Course has gained a reputation as a unique and challenging course as it meanders through the landscape. The course blends well with the features of the land as little land alteration was required to build the course. From the first tee box just steps from the Lodge to the final green on the shores of Little Shuswap, the course offers beautiful views and immersion in nature unlike any other course in the region.
Quaaout Lodge
Photographer: Meghan Reading
In addition to the Golf Course, Quaaout offers numerous workshops and Arts and Culture sessions, and their Cultural Coordinator would be thrilled to take you on a tour of the grounds, which includes an authentic kekuli and answer your questions about the area. Whether you want to plan a conference, a family vacation, a couple’s getaway or a round of golf, Quaaout has everything you need and more located in the heart of the Shuswap.
Book your stay today at Quaaout Lodge today.
ABOUT THE AUTHOR
Alastair Heinrichs is a Creative Writing student from UBC-Okanagan. Alastair loves encouraging people to discover more about our region, whether that’s a hole-in-the-wall restaurant, the local food and craft beer scene or secret campgrounds.
Discover the Edible Okanagan
The Okanagan is not only a beautiful place, but a delicious place, too. When you take the time to really look at it and explore our land, you start to see things a little bit differently.
Where the Wild Things Are
Let me start by saying this: the Okanagan is not only a beautiful place, but a delicious place, too. When you take the time to really look at it and explore our land, you start to see things a little bit differently.
For this particular edible adventure, I met fellow Slow Food thinking friends, Kevin Kossowan (From The Wild director and multiple James Beard award nominee) and Tyler Harlton (top class little intervention winemaker of TH Wines) for a spot of foraging in Osoyoos. I’d like to also add that when your adventure starts with a dropped pin with the meeting point, you know it’s going to be a good one.
Photo credit: Aman Dosanj / Apple Maps
Photo credit: Aman Dosanj / Apple Maps
Before unloading my camp stove, hefty cast iron pan, homely spice blends and knife roll, we took a little wander to see what we could scavenger hunt for a field lunch with a five-finger discount. Blue skies stretched for miles, the path ahead muddled muted desert lands with the idyllic and familiar backdrop of lush blooming vineyards further away.
Photo credit: Aman Dosanj & Kevin Kossowan
Photo credit: Aman Dosanj & Kevin Kossowan
From a local perspective, the subdued trail was used for the every day - walking the dog, a leisurely stroll or pretty straightforward flat run. That wasn’t our perspective or purpose. We literally travelled to Osoyoos to eat lunch together, but it wasn’t just a lunch date, it was a four-hour experience with the freshest, most local produce around.
Photo credit: Aman Dosanj & Kevin Kossowan
Photo credit: Aman Dosanj & Kevin Kossowan
Photo credit: Aman Dosanj & Kevin Kossowan
Everywhere we looked, there was something new to feast on. We walked down the path, looking in every direction, losing track of each other in search of something delicious. ‘Is that…?’, ‘look over here…’ – the questions and answers kept on coming. Amongst the sameness came wild asparagus, nettles, rose petals, sumac, lamb’s quarter, pineapple weed, tarragon, mustard greens and lot and lots of poison ivy (danger is my middle name!) – all of which (minus the poison ivy) completely and magically safely edible.
Photo credit: Aman Dosanj & Kevin Kossowan
Photo credit: Aman Dosanj & Kevin Kossowan
With a bucket load of food stimulus around us, we quickly came up with a plan to bust out the old camp stove and cast iron pan and set it down under a tree along the river trail. It was only until we unloaded our haul did we realize the extent of what Mother Nature gifted us. And then it was my turn to add a little Indian vibe and create some new food memories.
Photo credit: Aman Dosanj & Kevin Kossowan
Mother Nature really does have your back.
When you start foraging or growing your own food, you start to see the environment as the delicious place it’s supposed to be - proving it’s not necessarily expensive to eat locally and in-season.
Just remember that the land is borrowed and it’s not only ours. Share with the other members of our little eco-system and leave enough behind.
About Aman Dosanj and The Paisley Notebook:
Food and marketing geek, former England and Arsenal footballer, people watcher, feminist, BSc Business Graduate, middle child, Virgo, planner, Slow Food Member, adventurer, From The Wild alumni, imperfect environment, storyteller, and just weird enough to be interesting. The former Poppadoms owner and Western Living Magazine ‘Foodie of the Year’ organizes pop up dinners and collaborative events across the Okanagan aimed at bringing the community together. Winner of the Canadian Tourism Awards’ ‘Culinary Tourism Experience’ and a two-time finalist in the BC Tourism Industry Awards' 'Remarkable Experiences' category, The Paisley Notebook has raised over $47k for local charities since 2017.
Website: PaisleyNotebook.com
Instagram: @paisleynotebook
Eat With The Season
Gay men take vacations seriously. It takes months to decide on the destination, set the budget, plan activities, and coordinate with friends. For an agri-tourism adventure with a gay twist, here’s why you need to know for your visit to the Thompson Okanagan.
Agri-tourism gaycations in the Thompson Okanagan with local-first ingredients
Gay men take vacations seriously. It takes months to decide on the destination, set the budget, plan activities, and coordinate with friends. It’s an entire production. Gaycations range from week-long rager getaways to European cities to parties with half-naked, ripped hotties, private island beach vacations in the Caribbean or Mediterranean, luxury cruises with circuit parties that go on non-stop for 72 – 120 hours, or educational with museums, arts, and culture.
However, agri-tourism has seen an increase on the gaycation scale, as gay men look for fresh and new vacation options that are healthy, full of adventure, and experiential. The Thompson Okanagan, in the interior of British Columbia, is one of the best gaycation destinations for agri-tourism, not just for the amazing options below, but also because of the hot temperatures, beaches, outdoor recreation activities, luxury accommodations, and tours. For an agri-tourism adventure with a gay twist, here’s why you need to know for your visit to the Thompson Okanagan.
Agri-Tourism Gaycations
Photo credit: The Homoculture
Gay men love cooking, preserving, and amazing food. While this isn’t totally about gastronomy, the Thompson Okanagan region boasts incredible eating! The Thompson Okanagan boasts multiple climates and terrains, providing rich farmland to grow delicious food. The region is a cornucopia of farm-fresh ingredients. Farm-to-table. Up-and-down the valley there are so many amazing places to pick up fantastic ingredients. This area is known for road-side kiosks full of fresh fruits, grains, honey, and produce! There’s an abundance of Okanagan fresh ingredients for farm-to-table cooking, healthy eating, and to take home for canning, freezing, and dehydrating.
When it isn’t the food, another treasure of the region is the plethora of wine and wineries in the area. Some of the best Canadian wines come from the Okanagan Thompson. You can wet your whistle at nearly every turn because there are more than 120 vintners within the region. There’s always new wine and wineries to discover. Wine touring is an excellent way to taste some of the finest wines. Kamloops has become a budding wine region, with three new wineries, and the Okanagan Valley has become one of the few places in the world to produce late-harvest and ice wine. Wine tasting in the Thompson Okanagan is some of the boujiest agri-touristic activities you can partake in.
Agri-Tourism Gaycations
Photo credit: The Homoculture
The North Okanagan is home to the most famous cheese in Canada, Armstrong Cheese. While the original award-winning Armstrong Cheese brand was bought up by a conglomerate company and centralized cheese making in other, larger markets, another cheese company entered the market. The Village Cheese Company respects the heritage of cheese-making in the North Okanagan, making dozens of kinds of flavoured cheeses and the best cheese curds for making homemade classic Canadian poutine you’ll ever squeak between your teeth...or cheeks. Make like a (gym) rat and get ahold of some of that milky, creamy goodness for an evening of wine and cheese pairing unlike anything you’ve ever experienced.
There’s a big push to save the newly endangered honey bee in North America, and there is no better place to get the entire beekeeping experience, honey, than at Planet Bee. Planet Bee has the absolute freshest and best honey in the Okanagan—and visiting this cool beehive comes with a complete education experience. There are a variety of delicious honey flavours, honey. Don’t forget that this sweet stuff is loaded with antioxidants and is a good dietary sugar and sweetener, plus it is amazing for curing a hangover. Do it for your health and the health of the world, by checking out the honey and bees at Planet Bee.
Jellie’s last jam just might be at a well-known Okanagan fixture: The Jammery. The Jammery specializes in jellies, jams, and all things preserved. The only “Jammery” in the world, The Jammery is so awesome it has been featured on the Food Network! You can check out the entire process from fruit to jam: it’ll blow your mind how cool the process is. Get the red pepper jelly to put on a crostini with baked brie and roasted garlic to have a complete agri-tourist experience at The Jammery.
Agri-Tourism Gaycations
Photo credit: The Homoculture
No agricultural tour of an area is complete without some libations. Sure, there are plenty of wineries in the region, but you should also check out two very fun distributors of natural alcohol. First is the BX Express Cidery, located in Vernon, BC. BX Express produces delicious craft-cider honouring the history of the region, infused with Okanagan ingredients. You’ve not had true, proper apple cider until you’ve tried cider from BX Express Cidery. Second to no one other than Okanagan Spirits. You can take your cocktailing to new heights with these spirits, produced locally from the apple orchards of the region. Okanagan spirits are made with a gluten-free spirit–thanks to their usage of those tasty red, yellow, and green fruits. Apples, not grain, are the principal ingredient used at Okanagan Spirits.
There are so many other amazing places to visit and discover in the Thompson Okanagan for a culinary adventure. Each city, town, and community offer seasonal crops and ingredients to inspire your next meal, snack, and party.
Fill your stomach and your soul full of delicious goodness with an agri-gaycation in the Thompson Okanagan.
ABOUT THE AUTHOR
Brian Webb is a celebrity social influencer, advocate for LGBT rights, role-model for the LGBT community and the winner of the prestigious Mr. Gay Canada – People’s Choice award. Brian has a passion for discovering and sharing special, life defining moments. Originally from the beautiful Thompson Okanagan, Brian is well known for making regular appearances throughout the year at Pride parades, festivals, street fairs, competitions, circuit parties and LGBT-friendly destinations.
IG @br_webb
Similkameen Valley: The Hidden Gem
Visit the Similkameen Valley, a unique and hidden region unlike any other in Canada. Whether you’re visiting Keremeos, Hedley, Princeton, or Manning Park, you’re sure to find something that will put you in a state of awe.
Visit the Similkameen Valley, a unique and hidden region unlike any other in Canada. Whether you’re visiting Keremeos, Hedley, Princeton, or Manning Park, you’re sure to find something that will put you in a state of awe.
Boasting both the Organic Capital of Canada and the Fruit Stand Capital of Canada in Cawston and Keremeos, the area is overflowing with organically produced fresh fruit and unique experiences. The agricultural scene in this region is incredible with many multigenerational farms calling this valley their home. The farmers continue to contribute to the community, and are more neighbours and friends than they are big-company agriculturalists.
Often overlooked because of the Okanagan Valley, the Similkameen Valley’s wine scene is vibrant and unique. Locations like Corcelettes Estate Winery, Seven Stones Winery, Vanessa Vineyard and Rustic Roots Winery & Cidery all have original and different experiences, wines, and tastes. From Seven Stones’ caves to Corcelettes’ view, there’s something for every wine snob and wine rookie alike.
Though the agriculture and wine are incredible in the valley, that just scratches the surface of what this beautiful region has to offer. The outdoor experiences are top notch on their beautiful stretch of Kettle Valley Rail Trail, connecting them to the rest of the Okanagan. You could also explore the incredible provincial parks like Bromley Rock and the ever-impressive Manning Park and go hiking, paddling, camping, or just relaxing. Finally, the Similkameen River is well known for its fishing, both fly and normal.
Whether you’ve never been to the Similkameen or you live in the area, we encourage everyone to discover (or re-discover) this beautiful, unique and often overlooked region of the Thompson Okanagan. These hidden, vibrant communities are all locally run and supported, and give an honest and real experience of what life in the Similkameen valley is like.
ABOUT THE AUTHOR
Alastair is a Canadian writer and blogger. He grew up in Oliver and has settled in Kelowna with his wife, Adrienne. When he isn’t typing up a blog about the newest thing in the Okanagan, you can probably find him on a local patio with a cold-brew in hand (either coffee or beer).
Nk'Mip Desert Cultural Centre
Located in Osoyoos, this award-winning interpretive centre owned and operated by the Osoyoos Indian Band has two important purposes: education about the unique desert ecosystem and education about the Okanagan people’s history.
Experience the Land, the Legends and the Peoples of the Okanagan
Nk’Mip Desert Cultural Centre, located in Osoyoos, is an award-winning interpretive centre owned and operated by the Osoyoos Indian Band. The purpose of the centre is twofold: education about the unique desert ecosystem and education about the Okanagan people’s history.
This unique, state-of-the-art centre features both indoor and outdoor exhibits, contributing to a year-round experience. Nk’Mip provides on-site cultural tours, programs, self-guided nature trails, interpretive sites, visitor programs, a gift shop. Located on the edge of the northernmost edge of the Great American Desert, this centre offers an experience unlike any other in Canada both in the education and experience of the only desert in Canada. The centre features a network of over 50 kilometres of trails across the 1,600-acre conservation area. As visitors explore these trails, they’ll come across recreated examples of the Indigenous Okanagan art and lifestyle.
Nk’Mip Desert Cultural Centre, Osoyoos
Photographer: Meghan Reading
Inside the facility, visitors will discover an interactive learning environment that includes hands-on displays and two different multi-media theatres. The exhibits include re-creations of the Okanagan architecture like a tipi, a kekuli and a sweat lodge. Nk’Mip also features the regions Rattlesnake Research Program, which is funded by Environment Canada to study the Western Rattlesnakes and Great Basin Gopher Snakes found in the region. Learn how to treat these beautiful creatures and what makes them so special to the area.
Nk’Mip Desert Cultural Centre, Osoyoos
Photographer: Meghan Reading
The Desert Centre is part of a bigger resort which includes a winery, a campground, a golf course, and a hotel. The Centre’s mission is to promote respect and understanding of the living culture of the Okanagan People and conserve and interpret Canada’s only desert. Whether here for a week or an hour, it’s worthwhile to smell the wild sage and discover this unique, rich history unlike anything else in Canada.
ABOUT THE AUTHOR
Alastair Heinrichs is a Creative Writing student from UBC-Okanagan. Alastair loves encouraging people to discover more about our region, whether that’s a hole-in-the-wall restaurant, the local food and craft beer scene or secret campgrounds.
Peak Pride Big White
Now in its third year, Peak Pride Big White Ski Resort in British Columbia is turning up the heat in the winter months by being the hottest queer ski weekend of the year. Period.
Peak Pride Big White is the Thompson Okanagan’s big, inclusive, gay ski weekend
Move over Aspen. Nice try Breckinridge. And you can forget about European Gay Ski Weekend. Now in its third year, Peak Pride Big White Ski Resort in British Columbia is turning up the heat in the winter months by being the hottest queer ski weekend of the year. Period. Hot, new, fresh and exceedingly welcoming, Peak Pride Big White, held April 5-7, 2019, is the ski weekend meant for the LGBT community longing for the next best rainbow winter getaway.
Unlike its newly minted sister, Peak Pride Sun Peaks, that just held their inaugural gay ski weekend, the third annual Peak Pride Big White provides an exceptional ski weekend for the LGBT community. The second biggest winter pride in British Columbia, Peak Pride Big White is solidifying itself as a fixture of the queer calendar.
Peak Pride Big White
Photo credit: The Homoculture
Gay pride and gay ski weekends in smaller regions are becoming an important part of the queer movement for recognition and acceptance—starting at the grassroots level to educate the region on gay culture. This builds awareness of the LGBT community, helps break down barriers, makes the community more inclusive and gives the gay community a place to go. For the Thompson Okanagan region, events like Peak Pride Big White increases tourism to the area from other queer communities including Calgary, Seattle, San Francisco, Vancouver and Vancouver Island. These events allow for an opportunity for local businesses to show their support of the gay rights movement.
Peak Pride Big White is competing head-to-head with other gay ski weekends across Canada and the US. Just this past year there were three new gay ski weeks introduced in Canada. The Thompson Okanagan is the only region to host two gay ski weekends. Peak Pride Big White is an incredible value. Big White has incredible end-of-season lift and lodging specials, and event organizers have kept the Peak Pride event tickets incredibly affordable – especially considering the calibre of talent coming for this event, such as DJ DrewG!
DJ DrewG
Photo Credit: Rod Spark Photography
Events like Peak Pride at Big White also provide a platform for local talent. There are plenty of queer artists and performers who benefit greatly from an event on the local scale. Drag queens, for instance, are always looking for new events and bookings to perform. Opportunities like Peak Pride Big White are a big deal for local talent. Outside of Kelowna Pride and FruitCake, there are limited opportunities for these performers to hit the stage and showcase their talents. An event like Peak Pride Big White helps these performers get recognized by other LGBT communities looking to bring in talent from other regions and to find up-and-coming talent. It is important to support local artists and performers.
Peak Pride Big White is boasting all new events for this year’s gay ski weekend, including a fabulous Saturday night party held at an all-new location. San Diego based DJ DrewG, who performs all over the world and has done official remixes for Madonna, Beyoncé, K$sha, Lady Gaga and more will be laying down the beats for the party at Snowshoe Sam’s. With 400 people expected to attend this year’s party - sexy, out and proud DJ DrewG will have revellers dancing the night away.
Peak Pride Big White
Photo credit: The Homoculture
Think a gay ski weekend is all about skiing or snowboarding? Think again! Sure, the Okanagan has some of the best skiing in the region. But there are also lots of winter activities to enjoy while at Peak Pride Big White. Try dog sledding adventures, snowmobile tours, snowshoeing safaris, tubing and ice skating on Canada’s highest outdoor, Olympic sized skating rink.
If you’re a snow bunny who’d rather stay comfortable and warm indoors and enjoy the white stuff from the window while in front of a fireplace, there are plenty of activities for you. You can relax in the comfort of your luxury room, pamper yourself in the day spa, workout with state of the art gym equipment, people watch with a hot cup of espresso or hot chocolate from the coffee shops, enjoy world-class culinary delights from esteemed chefs and partake in some of the best après ski. And of course, relax and have brunch with the best of them.
The Thompson Okanagan region boasts some of the richest biodiversity in all of Canada. Within its borders sit its two major geographical features: Okanagan Lake and the Thompson River. Other natural features within the Thompson Okanagan region include Mt. Robson, the tallest Canadian peak of the Rocky Mountains and a semi-desert ecosystem known as the Okanagan Desert and the Nk’Mip Desert. Meanwhile, the snow at Big White has often been called champagne powder for its light, fluffy skiing conditions.
Keep your eyes peeled – you might even catch some drag queens on the chairlift or cruising down the slopes of Big White!
The Thompson Okanagan community has grown increasingly homo-friendly in the last few years, and both Peak Prides are all-inclusive, “everyone is welcome” events. Peak Pride Big White is no exception. Grab your winter jacket, ski suit, goggles and gloves and make your way to the little gay ski weekend that keeps getting bigger and better every year.
See you at Peak Pride Big White, April 5 – 7, 2019!
ABOUT THE AUTHOR
Brian Webb is a celebrity social influencer, advocate for LGBT rights, role-model for the LGBT community and the winner of the prestigious Mr. Gay Canada – People’s Choice award. Brian has a passion for discovering and sharing special, life defining moments. Originally from the beautiful Thompson Okanagan, Brian is well known for making regular appearances throughout the year at Pride parades, festivals, street fairs, competitions, circuit parties and LGBT-friendly destinations.
IG @br_webb
Three unique trips through the Thompson Okanagan - Vancouver to Jasper
With three ways to get from Vancouver to the Rockies (or vice versa) through our region, don’t miss out on the scenic and exciting, though longer, route through the Similkameen, Okanagan and Kamloops.
One of the most common questions that I get asked is, what is the best way to get from Vancouver to Jasper? Many visitors fly into Vancouver and then out of Calgary - but what should you do along the way?
I’m going to talk about this journey in the context of British Columbia’s Thompson Okanagan region, which is the main region you’ll pass through on your way to Jasper. Here are my recommended routes and a few highlights along the way.
Route Options
There are three main ways that I recommend getting from Vancouver to Jasper:
1. The scenic mountain road North through Whistler and Highway 99 (890 km/553.02 mi)
2. The fastest route through the Lower Mainland to Kamloops (800 km/497.10 mi)
3. Lake and wine country through the Similkameen Valley, Okanagan Corridor and Kamloops (1,066 km/662.38 mi)
Regardless of which route you take, there are numerous places to stop and enjoy your road trip. However, if you have the time, my preferred route is the third option through the Similkameen and Okanagan since you get a ton of variety.
So, for Route #3 here are the main highlights along the way:
Similkameen Valley
K Mountain, Keremeos | Photo Credit: Meghan Reading
East of Hope you’ll encounter the Similkameen (Smelqmix) Valley. This burgeoning wine region is home to rugged mountains, an abundance of organic produce and the Similkameen River.
Check out:
Keremeos, the Fruit Stand Capital of Canada
Orofino Winery - Canada’s first eco-friendly strawbale winery
Harkers Organics, Rustic Roots Winery & Cidery - a one-stop-shop for amazing local organic treats
Okanagan Corridor
Kelowna | Photo Credit: Destination British Columbia
Starting from Osoyoos, drive north through the Okanagan (Suqnaqinx) Corridor and pass through Penticton, Kelowna and Vernon (amongst many other wonderful small communities). Here is where you will find wine and lake country heaven.
Check out:
Nk’Mip Desert Cultural Centre - an interpretive centre dedicated to sharing the stories of the local Syilx People.
Burrowing Owl Winery - a leader in sustainability and (of course) delicious wine
One of these amazing Penticton Breweries - these guys are seriously committed to local, quality craft beer
Kelowna’s E-Scooters - a great fuel-free way to see the downtown
Davison Orchards - Local & fresh produce including incredible apple pie
Kamloops
Kamloops | Photo Credit: Destination British Columbia
Kamloops (Tk'emlups) is a recreation hub - known for hiking, mountain biking and a bold local flavours, this city is a great stop before continuing north.
Check out:
The Kamloops Wine Trail - Highlights wineries of the Thompson Valley
BC Wildlife Park - 40+ indigenous species, wildlife education centre, bird of prey demonstrations and more
Secwépemc Museum & Heritage Park - 5-hectare heritage park with guided tours of a residential school and archaeological sites
Sun Peaks Resort - located 45 minutes northeast of Kamloops, this resort community is a recreation hotspot all year round.
Clearwater & Wells Gray Provincial Park
Helmcken Falls, Wells Gray Provincial Park | Photo Credit: Destination British Columbia
The abundance of waterfalls at Wells Gray Park is unmatched. There is so much to do here and in the nearby town of Clearwater, make sure to set aside a few days.
Check out:
Wells Gray Waterfalls - all year round, these waterfalls should be a bucket list item
Clearwater & Azure Lakes - enjoy the lake at nature’s pace on an electric Duffy boat tour
Murtle Lake - this non-motorized lake is a paddlers dream
Wells Gray Guest Ranch - Oldest Dude Ranch in the Valley, offering accommodations and horseback riding.
Valemount & Mount Robson Provincial Park
Mount Robson from Berg Lake | Photo Credit: Destination British Columbia
Stock up in the town of Valemount before heading towards Mount Robson Provincial Park. The stretch of highway between Valemount and Mount Robson Park is one of the most scenic of this entire drive. When you turn the corner and see the park’s namesake, you’ll know you’ve hit Canada’s epic Rocky Mountains.
Check out:
Valemount & Area Museum - preserving items that might end up in landfills, this museum features household items which are 50 - 100 years old
Mount Robson Visitor Centre - a great stop to learn about the park and things to do
Three Ranges Brewing - this beloved local taphouse is all about fostering community
Valemount Bike Park - some of the best mountain bike trails in BC.
From Mount Robson, continue onto Jasper - an incredible backdrop to continue your road trip. Check out Travel Alberta for details of what to do in Jasper and southeast towards Calgary.
For information on road conditions visit DriveBC.
For camping and provincial park information, visit BC Parks.
For other touring routes visit Destination BC.
Have a safe road trip and feel free to reach out if you have any questions.
ABOUT THE AUTHOR
Meghan Reading is a Canadian travel photographer. She grew up in the rocky mountains of Alberta but now calls British Columbia home. While she looks forward to continuing to explore the world with her camera, her favourite destination will always be her own backyard.
Discover Spotted Lake
Located on the unceded Syilx Nation’s territory and maintained by the Osoyoos Indian Band, Spotted Lake, called Ktlil’x” in the Okanagan language, is a sacred site to the indigenous nation.
A Lake unlike any other
Located on the unceded Syilx Nation’s territory and maintained by the Osoyoos Indian Band, Spotted Lake, called Ktlil’x” in the Okanagan language, is a sacred site to the indigenous nation. Northwest of Osoyoos and observable from Highway 3, the aptly-named Spotted Lake is breathtaking both up close and from afar.
The lake has naturally occurring spots created from the unique chemical and mineral deposits from the neighbouring hills, and at times each spot can become its own distinct colour, from blue to green to yellow and purple. This cultural and ecologically sensitive area is a sight to behold, worthy of thousands of photos. The sign next to Highway 3 explains the history, the unique science behind this biological phenomenon, and what cultural significance this lake plays for the Okanagan Nation, as it has served as a revered place of healing for centuries.
Spotted Lake, Osoyoos
Photographer: Nic Collar
This naturally forming mineral lake is captivating, and we encourage everyone to pull over on the side of the highway to take some great pictures, though there is no trespassing beyond the gate onto this private property outside of a guided tour led by one of the local Syilx guides from, Sẁiẁs Spirit Tours. These tours will offer a unique perspective on the cultural significance of the lake, and what role this traditional site played (and continues to play) in the Okanagan Nations ongoing history.
Spotted Lake, Osoyoos
Photographer: Allen Jones
Whether you’re stopping for a quick picture or hope to join a guided tour, the lake is a sight to behold and could be different a mere week later. The ongoing changes in the dense deposits of magnesium sulfate, calcium, sodium sulphates, and eight other minerals make Ktlil’x” an experience unlike any other.
ABOUT THE AUTHOR
Alastair Heinrichs is a Creative Writing student from UBC-Okanagan. Alastair loves encouraging people to discover more about our region, whether that’s a hole-in-the-wall restaurant, the local food and craft beer scene or secret campgrounds.
Peak Pride Sun Peaks
The LGBT community is constantly looking for the new, now, and next in life, pop culture, music, film, art, television, experiences, and events. If you are one of those queens longing for the next hottest thing before it even becomes mainstream, then you can start with the best gay ski weekend.
The hot new gay ski weekend
The LGBT community is constantly looking for the new, now, and next in life, pop culture, music, film, art, television, experiences and events. It’s because queer people crave innovation and have a zest for life. If you are one of those queens longing for the next hottest thing before it even becomes mainstream, then you can start with the best gay ski weekend. A fabulous gay ski weekend awaits in the Thompson Okanagan at Sun Peaks Resort, March 1 - 3, 2019: Peak Pride Sun Peaks.
If you’ve never experienced a gay ski weekend, you are missing out on a queer rite of passage different to the typical pride, circuit, EDM or club events. Ski weekends are a great opportunity to meet new friends because they offer more social atmospheres and events than their aforementioned counterparts. A little bit of sport combined with several queer / LGBT-inclusive parties and events allow you to mix and mingle with queens and kings from all over the world. It’s fabulous! There are networking events throughout the weekend, cheeky to couture snow gear and outfits, breathtaking scenery, incredible food, welcoming people, 5-star service, and a hellova good time at gay ski weekends. They bring together different facets of the queer community that other events and gatherings don’t compare to.
Photo credit:The Homoculture
Now in its third year, due to its immediate growth in popularity, Peak Pride is expanding its gay ski weekend program to include a second resort. Sun Peaks Resort located near Kamloops, British Columbia, within the Thompson Okanagan region, is the new ski weekend event every queer person will want to attend.
Peak Pride is the only dual-mountain gay ski weekend in Canada! People come from all over North America to attend this growing event, especially gays from the Okanagan, Vancouver, Calgary, Seattle, and San Francisco. Peak Pride Sun Peaks is a new event that is hitting the radar of the LGBT community - especially snow bunnies who are looking for fresh new experiences.
Peak Pride Sun Peaks has a fantastic queer ski weekend planned for their inaugural event. Starting Friday, March 1, the Sun Peaks Grand Hotel lobby will invite guests for the mx Welcome Reception from 6-8pm. Nearby Morrissey’s Public House will host a queer comedy night at 9pm.
Photo credit: The Homoculture
Soak in all things gay at the Pride Mountain Parade starting at 2:30pm on Saturday afternoon, and then head down from some après ski at The Bottoms Après, held at the Bottoms Bar and Grill (you can’t make these names up) from 3pm-6pm.
A new event just added to Saturday’s schedule is the wipeOUT party. Held at Masa’s Bar & Grill, wipeOUT will have drag queen performances and live DJ-spun music to dance to from 9pm until doors closed. This is the party to shake your tail feathers at and burn off some of that après-ski consumption. Sunday, Sun Peaks Grand Hotel will host a farewell brunch at their Mantles Restaurant from 10am-12pm, finishing what will be a fab, fun and very gay ski weekend.
Don’t think for one second that Peak Pride Sun Peaks won’t be serving up stunning accommodations, because the Sun Peaks Grand Hotel is one of the most beautiful hotels you will ever visit. A luxury resort hotel, the Sun Peaks Grand offers every single amenity one could possibly think of while on their gaycation: spa, pools, hot tubs, fitness centers, conference rooms—you name it. The rooms are outfitted with the latest, state of the art technology, comforts and stunning design. Located right in the heart of Sun Peaks village, you’re literally in the epicenter of everything for Peak Pride at the Sun Peaks Grand Hotel.
If you’ve never been to the Thompson Okanagan region of British Columbia, Canada, you’re missing out on some of the most beautiful country God herself ever created! Roughly the size of the country of Ireland, the Thompson Okanagan covers 71,000 square kilometers of land, and boasts climates as varied as Canada’s only desert, rainforests, plains and Canada’s tallest mountain within this stretch of the Canadian Rockies. It’s rich diversity and massive size make it flush with life, natural beauty, thriving open communities, rich heritage and of course—the perfect location for a gay ski weekend.
Peak Pride Sun Peaks is the best value when it comes to a gay ski weekend in North America! Come meet new friends, enjoy the famous Thompson Okanagan powder snow (bring your snorkel!) and the charming ski-to/ski-from village. Tickets range from just $7- $129 for all the events all entire weekend. Peak Pride offers a great, affordable gay ski weekend at a fraction of the price of other queer snow bunny retreat getaways.
Get your tickets to Peak Pride Sun Peaks now!
ABOUT THE AUTHOR
Brian Webb is a celebrity social influencer, advocate for LGBT rights, role-model for the LGBT community and the winner of the prestigious Mr. Gay Canada – People’s Choice award. Brian has a passion for discovering and sharing special, life defining moments. Originally from the beautiful Thompson Okanagan, Brian is well known for making regular appearances throughout the year at Pride parades, festivals, street fairs, competitions, circuit parties and LGBT-friendly destinations.
IG @br_webb
Exploring Vernon in the Winter
With a mix of indoor and outdoor activities, a visit to Vernon is a great way to spend a winter weekend.
A Mix of Indoor & Outdoor Activities Makes Vernon a Great Place to Visit in the Snowy Season
While the Okanagan is beautiful in all seasons, the short days of winter, along with the occasional cloud inversion, can have a person searching for blue skies, or a fun indoor activity! Fortunately, if you are in the Vernon area, there are plenty of things to do to escape a grey, chilly day!
One of our favourite things to do in Vernon is head to the Okanagan Science Centre. The Science Centre is a great place to bring kids, allowing them to learn and blow off some steam. With multiple themed rooms, rotating exhibits and workshops, there are endless ways to enjoy the Centre. We love letting the kids loose in the activity room, whether it’s climbing the rock wall or seeing how far they can jump (in comparison to different animals) there’s lots for them to do! It’s also an affordable family activity.
Locals tip - If you purchase a season’s pass, you can use it at almost any Science Centre across North America, including Science World in Vancouver! Or, if you’re travelling from Vancouver or Edmonton and have passes to Science World, you can use them here!
Another great indoor activity is a visit to one of the breweries, wineries or cideries. One of our favorite spots to stop is BX Press Cidery on East Vernon Rd. It’s a cozy tasting room with tons of local art and goodies to shop for. The staff are super accommodating and excited to give you a history lesson on the cidery and the region it lives in. BX Press does their best to keep all the ingredients local, seasonal and creative. I recommend the Hostler for a nice refreshing sip - but try them all!
For the weekend warriors, looking to get some blue sky in their day, there is often a wonderful escape. Head up the hill, get above the clouds and enjoy the bluebird skies and snowy hills of Silverstar Mountain Resort. Only a 25-30 minute drive from downtown Vernon, this local gem is a great place to take a family. With affordable prices and plenty of non-skiing options, Silverstar a great choice. We love taking the kids for a skate or a zip on the tubes at Tube Town. There are great places to eat or to have a hot chocolate by a fire when you’re done flying down the hills. There is also a great shuttle service from lower parking lots, ensuring you will be able to get to the Village quickly, as well as Tube Town and Brewer’s Pond.
While you’re in the area, a stop at the Sovereign Lake Nordic Centre is a must. With 105km of beautifully groomed trails, it’s a paradise for anyone who likes to cross country ski, or snowshoe. You can rent gear right there, as well as take part in regularly scheduled lessons and workshops. Keep an eye out for wildlife and some stunning sunsets while you’re in the area. Yearly memberships are a great way to get your family out, but if you’re in town for a brief visit, a day pass is great way to go, and very affordable.
Be sure to catch at least one day of the Vernon Winter Carnival. This unique 10-day festival runs February 1 - 10 this year and has been serving the North Okanagan for over 50 years. This year’s theme is “A Pirate’s Carnival,” and will feature a large Chili Cookoff and the 10th annual Winter Carnival Blues Festival, as well as the ever-popular hot air balloons flying high above Vernon. There’s no question that regardless of your age, you’ll find something to enjoy. The energy is contagious, the joy is infectious and the community coming together is inspiring. Tickets for the big events are on sale here.
For more information and to plan your next trip to Vernon visit: TourismVernon.com.
ABOUT THE AUTHOR
Matt Ferguson is a BC born and raised photographer, currently living in Kelowna. When his camera isn't strapped to him, you can usually find him at the beach with his family, skipping rocks or if it's cold enough, strapping on some skates and hitting a frozen pond.
W mattfphotography.com
IG @mattfphotography
FB Matt Ferguson Photography
Route 97 Roadtrip
Field and Forest take a road trip along Route 97 from Kelowna to Kamloops visiting forward-thinking and sustainable buisnesses working to minimize their impact and protect the landscape of BC - and the beautiful vistas along the way.
EXPLORING SUSTAINABLE DESTINATIONS IN KELOWNA, VERNON, KAMLOOPS, AND THE SHUSWAP
Route 97 is a classic BC road trip. Travelling through some of the province’s most stunning terrain, you’ll find sweeping vistas of golden grasslands and sagebrush steppe, craggy rock-topped hills rising above verdant valleys and lush vineyards, unending pine forests dotted with sparkling lakes, and some of BC’s most charismatic towns.
It’s hard not to feel awed and inspired by these landscapes, and over the years we’ve learned how important it is to help protect the places you love and how crucial it is to minimize your impacts. With this in mind, we set out to see a section of Route 97 from Kelowna to Kamloops, visiting some forward-thinking and sustainable businesses that do just that - as well as a few of the beautiful vistas that so inspired us.
View of Okanagan Lake from Knox Mountain, Kelowna
Photo credit: Megan McLellan & Emanuel Smedbol
Summerhill Pyramid Winery, Kelowna
Photo credit: Megan McLellan & Emanuel Smedbol
Kelowna
We began our journey in Kelowna. Nestled on the shores of Okanagan Lake surrounded by scenic sun-drenched benchlands, Kelowna is the biggest city in BC’s wine country and a popular year-round getaway, warmed by a laid-back culture of fresh food and delicious drink.
You’ll discover orchards and farmer’s markets scattered throughout town, and we found ourselves returning to Paynter’s and Gatzke’s again and again for fresh-picked pears and apples. There are a lot of wineries nearby, too, and we enjoyed tastings at the First Nations-operated Indigenous World Winery, the organic Sperling Vineyard, and the famed Summerhill Pyramid Winery (where we also got a quick lesson on both biodynamics and sacred geometry!). Once you’ve eaten and drank your fill, head out for a quick hike up Knox Mountain, or rent some bikes with Myra Canyon Bike Rentals and explore the breathtaking trestles and tunnels of Myra Canyon.
Rail Trail along Kalamalka Lake, Vernon
Photo credit: Destination BC/@miraecampbell
Camelot Haven Alpaca Farm, Vernon
Photo credit: Megan McLellan & Emanuel Smedbol
Vernon
Venturing north towards the cozy town of Vernon, we entered the beautiful lake country of the North Okanagan. Gentle rolling hills and big blue lakes of many hues spread out almost as far as the eye could see, and we wanted to explore every nook and sage-scented valley.
Venture around the scenic Kalamalka and Okanagan Lakes, stopping in at the Camelot Haven Alpaca Farm for some hyper-local yarns or Davison Orchards for crisp apples and fresh-pressed juice. For a day by the lake, bike or walk along the Okanagan BC Rail Trail that wraps around Kalamalka Lake. Then head towards the Monashee Mountains to Wildcraft Forest, where you can immerse yourself in the trees and sample some unique forest-flavoured teas.
Adams River Salmon Run, Tsútswecw Provincial Park, Shuswap
Photo credit: Megan McLellan & Emanuel Smedbol
Adams River Salmon Run, Tsútswecw Provincial Park, Shuswap
Photo credit: Megan McLellan & Emanuel Smedbol
Shuswap
Continuing on, we drove north to see the salmon return to the Shuswap. Home to some of North America’s biggest sockeye runs, millions of fish make their way all the way from Alaska and up the Fraser and Thompson Rivers to the Adams River spawning grounds. Every four years from mid September to the end of October the runs are so big that it seems like the entire river is a shimmering, splashing, sockeye red. The next dominant year is in 2026. It felt like such a momentous and important thing to see, a tiny trembling connection to the quiet rhythms of the planet. Learn more about the importance of the salmon and the traditions of the Secwepemc or Shuswap Peoples at Quaaout Lodge. (Note that the accommodation wing and cultural tours are set to return in 2025 after a fire. The restuarant, spa, and golf course are still open)
Hoodoos east of Kamloops, north side of the South Thompson River
Photo credit: Megan McLellan & Emanuel Smedbol
Monte Creek Ranch Winery, Kamloops
Photo credit: Megan McLellan & Emanuel Smedbol
Kamloops
Leaving the Shuswap, we turned west to follow the river down towards the city of Kamloops. Surrounded by dazzlingly barren hills, Kamloops sits at the confluence of the South and North Thompson Rivers in a stunning landscape of lush vineyards and desolate hills. It quickly became one of our favourite landscapes in BC.
There’s a ton to see and explore from the web of trails in Kenna Cartwright Regional Park to the magnificent Lac du Bois Grasslands. After hiking, relax with a quiet stroll through the historic downtown, grab a treat from the weekend farmer’s market, or head out on a tasting tour at a couple of the local wineries like Monte Creek Ranch and Privato Vineyards and Winery.
To find more Thompson Okanagan businesses that are committed to implementing sustainable practices into their daily operations visit the Thompson Okanagan Tourism Association’s Biosphere Committed Businesses page.
To Pledge your own commitment to living and travelling throughout the region in a sustainable and mindful way, take the 7 Affirmations Pledge. What we do today to the land will impact up to seven generations to come.
ABOUT THE AUTHORS
Megan McLellan & Emanuel Smedbol are photographers from Vancouver, BC. Driven by a passion for sharing local trips & trails, they started the adventure blog Field and Forest. When they aren’t out hiking & camping you can usually find them strolling around the neighbourhood daydreaming about hiking and camping.
W: fieldandforest.co IG: @fieldandforest
7 Ways to Connect With Nature This Winter
Stunning views and slim crowds are just two reasons to make winter travel in the Thompson Okanagan a priority this season.
Winter Travel in the Thompson Okanagan
Stunning views and slim crowds are just two reasons to make winter travel in the Thompson Okanagan a priority this season. In this article, I’ll go through seven winter tours to connect with this season.
Explore Winter in Wells Gray with Clearwater Lake Tours
Wells Gray Provincial Park is an incredible set for winter exploration. In the summer, the team at Clearwater Lake Tours offer boat rentals, lake tours and delectable food at their cafe/restaurant. In the winter, they offer fully-catered multi-day trips to their huts within the park. You’ll be picked up by ‘snow taxi’ (snowmobile) and taken to their home base beside Clearwater Lake. I took this tour 2 winters ago and I still cherish the memories. Our guide Ray ensured that we ate like royalty, explored to our hearts content and were kept comfortable with log fires and cozy cabin accommodation. The only worry was having enough memory on our cameras. During the daytime we explored the frozen waterfalls, snowshoed the trails and paddled on the frosty lakes. In the evenings we ate and drank, played cards and enjoyed the company of our fellow winter explorers.
2. Snowshoe or hike the Myra Canyon Trestles
Locomotive history, expansive trail systems and LOTS of snow. Myra Canyon is just a short jaunt from Kelowna (Kilawna) but thanks to the elevation, there’s plenty of snowfall to enjoy. Bring your own or rent some snowshoes and take in the epic views in the winter.
3. Relax with a Fireside Dinner at Apex Mountain Resort with Hoodoo Adventure Tours
If the amazing staff at Hoodoo Adventures aren’t enough to convince you to head on an adventure with them, the chocolate fondue and wine will do the trick. On this tour, you’ll head to Apex Mountain Resort for a sunset snowshoe followed by a 3-course bonfire dinner catered by the fantastic Lakebreeze Winery.
4. Take a Horse-Drawn Sleigh Dining Tour at Big White Ski Resort OR Silverstar Mountain Resort
Choose between classic Canadian brunch or a candle-lit dinner. This tour starts at Big White’s Happy Valley Day Lodge where you’ll become acquainted with your transportation for the evening - the stunning Big White Clydesdale horses. These fuzzy locals will transport you via horse-drawn sleigh to a quiet cabin in the woods where you’ll enjoy your multi-course meal.
> Big White Ski Resort Sleigh Dining Tours
> SilverStar Mountain Resort Sleigh Dining Tours
5. Embrace Outdoor Theatre at Caravan Farm Theatre in Armstrong
I had lived in the Okanagan for quite a few years before I heard of Caravan Farm Theatre. If we’re talking about best-kept secrets in the Thompson Okanagan – this is definitely one of them. This Armstrong-based outdoor theatre puts on small but high-caliber shows throughout the year. Books early, as tickets can be competitive, especially for their Winter Sleigh Ride Show. In 2018, the show took place December 11th - 30th and features the retelling of the Inuit legend of the Goddess of the Arctic, told with music, mask and magnificent large-scale puppets.
6. Guided Ice Fishing at Sun Peaks Resort
Join local guide Campbell of Elevated Fishing Adventures for a unique day out on the ice. Thanks to convenient transportation, a heated tent and hot beverages - ice fishing is surprisingly comfortable. Try your hand at catching tasty wild Rainbow Trout in one of the many picturesque mountain lakes surrounding Sun Peaks Resort.
7. Wells Gray Adventures - Ski Hut Trips
In Wells Gray Provincial Park, you’re among giants. Whether they be old growth forests, untouched mountain ridges or the famous wildflower meadows - this is a vast playground. There are three huts that exist within this set: Trophy Mountain Lodge, Fight Meadow Lodge and Discovery Cabin. If you’re new to the back country, let Wells Gray Adventures take care of the details. Their packages include guiding, accommodations, catering and transportation to and from the trail head.
These huts are available year-round. In the winter, this area has one of the most consistent snowfalls in British Columbia - and terrain exists at a variety levels. Access via helicopter and snowcat are available.
Winter Safety
Winter adds a layer of complexity to travel - however, you shouldn’t let this stop you from exploring. To ensure you’re well-informed and prepared, visit Adventure Smart for safety resources.
Travel safe and as always.
ABOUT THE AUTHOR
Meghan Reading is a Canadian travel photographer. She grew up in the rocky mountains of Alberta but now calls British Columbia home. While she looks forward to continuing to explore the world with her camera, her favourite destination will always be her own backyard.
Festive Season in the Thompson Okanagan
They call it the “most wonderful time of the year” for a reason. The snow, the food, the get-togethers with family and friends, the food, holiday parties, the food, and of course all the bells and whistles and lights that come with the it!
‘Tis the Season
They call it the “most wonderful time of the year” for a reason. The fun snow, the food, get-togethers with family and friends, the food, holiday parties, the food, and of course all the bells and whistles and lights that come with the it!
Having two young kids means we get in the spirit early and swiftly! No three and six year old kids want to wait, it’s too exciting. Luckily, the Thompson Okanagan has events going all season long. Indoor and outdoor, extravagant or subtle. No matter how you celebrate the Holidays, you’re bound to find fun things to do.
We have a few favorites of our own, and there are plenty we still need to check off the list.
Holiday Markets & Winter Light Ups
My favourite way to start the Season off is to head to one of the many holiday markets that pop up. Anywhere from Oliver, up to Salmon Arm, there’s a good chance you’ll find something fun. We like to hit the East Kelowna Farmer’s Market as well as the Downtown Winter Street Market. There are great light ups and Markets in Salmon Arm and Summerland as well. A great way to buy from a local company, reduce your waste and have a unique gift for a loved one.
CP Holiday Train
Another classic event is the CP Holiday Train. With stops in Kamloops (Tk'emlups), Salmon Arm, Savona, Sicamous, Chase and Canoe there are plenty of stops for anyone living on the north end of the Thompson Okanagan!
Wildlights Festival
Staying in the Thompson area, there are two great events close to Kamloops, one being a great family event, while the other caters to the 19+ crowd!
The BC Wildlife Park in Kamloops is a fun trip on a normal day. Under the lights of over 600,000 lights, it changes into a whole new experience! With the mini train, a nutcracker maze, an ugly sweater contest, cookie baking contests and of course all the cool animals, the Wildlights Festival is a crowd-pleaser. It runs from December 14-January 6, so you have plenty of time to check it out.
Winter Okanagan Wine Festival
Speaking of crowd pleasers, if you haven’t been up to Sun Peaks before, I highly suggest it! It’s a beautiful hill to ski and a great little village to hang out in. Everything is close, within walking (or skiing) distance. We love it there at all times of the year. However, the big event to get to is the Winter Okanagan Wine Festival, running January 11-20. What’s not to love about a great day on the hill followed by one of the many fun events put on over the week?
Festival of Trees
Finally, an event we checked out last year during its inaugural showing, the Festival of Trees at Mission Hill Winery in West Kelowna. With proceeds going to the BC Children’s Hospital, it’s a great way to check out the lights, while doing something good! With beautiful views inside and out, it’s very high on my suggestion list!
However you celebrate the holidays, do it safely, think of others, try to keep things local and get out and enjoy the chilly weather!
Header image by Preserved Light Photography
ABOUT THE AUTHOR
Matt Ferguson is a BC born and raised photographer, currently living in Kelowna. When his camera isn't strapped to him, you can usually find him at the beach with his family, skipping rocks or if it's cold enough, strapping on some skates and hitting a frozen pond.
W mattfphotography.com
IG @mattfphotography
FB Matt Ferguson Photography
Craft Breweries to Visit in the Thompson Okanagan
Local businesses, local practices and local ingredients mean better beer.
Local businesses, local practices, local ingredients - better beer
A few years ago, my family and I lived in Victoria. Along with the beach and bustling downtown, some of my favourite places to visit were the many breweries in town. Lots of options, lots of flavours. When we decided to move back home I was a little worried I would miss the many tastes I had gotten used to sampling.
Well, as it turns out, the Thompson Okanagan craft beer scene is thriving. Small, dedicated craft brewers have popped up, from the Similkameen to the Shuswap (Secwepemc).
While the Thompson Okanagan region is well-known as wine country, the Ale Trails have become a huge hit, big enough for a craft enthusiast like myself to no longer miss the flavours of the coast!
Breweries in the Thompson Okanagan
No matter where you are in the Thompson Okanagan, from Firehall Brewery in Oliver, to Barley Station Brew Pub in Salmon Arm, or as far north as Three Ranges Brewing Co. in Valemount, you’re never far from a sip of local craft beer.
Central Okanagan
The big guys are still kicking and making great beer, like Kelowna Beer Institute, Cannery Brewing and Okanagan Spring.
The smaller guys in the craft beer scene have exploded in the past five years, with new joints like BNA Brewing Co. and Red Bird Brewing in Kelowna, Red Collar Brewing Co. and Bright Eye Brewing in Kamloops (Tk'emlups) and Marten Brewing Company in Vernon (Nintle-Moos-Chin) opening up to the public. All great places to grab a cold beer and a good conversation.
One of the fastest growing craft markets is found in Penticton (Sn'pink'tn) - home to Cannery Brewing, Bad Tattoo Brewing Company, Highway 97 Brewery and The Tin Whistle Brewing Company as well as the Barley Mill Brew Pub.
All of this tradition and growth recently crowned Penticton as the #2 Beer Town in Canada (just behind Vancouver) and they sure deserve it. Whether you grab a Naramata Nut Brown from Cannery or an award-winning Los Muertos Cerveza Negra and pizza from Bad Tattoo, any trip to Penticton should include a stop at one (or a couple) of these awesome spots!
Local Beer, Local Ingredients
As with anything, buying beer from local companies - especially those that use local ingredients like the amazing Crannóg Ales in Sorrento - means less impact on the environment and better, fresher beer.
Beer Festivities
Penticton also holds the highly reviewed Fest of Ale every spring and Oktoberbest in the fall.
Kelowna (Kilawna) is home to the Great Okanagan Beer Festival in May. Each September, find favourites, new and old, at Hopscotch: The Festival of Whisky, Beer & Spirits in Kelowna.
In October, Kamloops hosts the Bavarian Oktoberfest.
Beer on Tap at Local Restaurants
On top of all of the breweries, most local restaurants have adopted these newcomers and keep their brews on tap for thirsty patrons. A few places like Mission Tap House in Kelowna and Hop N Hog in Clearwater have great rotating taps, as well as Kelowna’s new Craft Beer Market - home to over 100 beers on tap.
Here are some of my favourite Thompson Okanagan beers for you to watch for:
Thornless Blackberry Porter - Cannery Brewing
Earl Pale Ale - BNA Brewing Co.
Back Hand of God Stout - Crannóg Ales
Thompson Okanagan Ale Trail Trip Planning
Check out the BC Ale Trails website to plan your next trip to the Thompson Okanagan Ale Trails.
ABOUT THE AUTHOR
Matt Ferguson is a BC born and raised photographer, currently living in Kelowna. When his camera isn't strapped to him, you can usually find him at the beach with his family, skipping rocks or if it's cold enough, strapping on some skates and hitting a frozen pond.
W mattfphotography.com
IG @mattfphotography
FB Matt Ferguson Photography
Discover the Beauty of Boundary Country
Along the Crowsnest Pass in southern British Columbia sits Boundary Country - an outdoor lovers dream with a rich history. Find out more about what makes this area special.
5 Reasons to Add Boundary to Your Travel Plans
Along the Crowsnest Pass in southern British Columbia sits Boundary Country - an outdoor lovers dream with a rich history. Read on to find out more about what makes this area special.
1 - Get a glimpse of northern Washington from the 49th parallel
Did you know that you can hike up the Midway Mountain Trail and actually SEE into the United States? An added bonus is that the view in all directions is worth the trek.
Views from Midway Mountain Trail
Find out more about Boundary Country trails here: https://boundarybc.com/play/trails/
2 - Become a History Buff in Greenwood
From it’s booming days in the 1890’s as a mining hub, to the insurgence of Japanese Canadians in the 1940’s, to the outdoor recreation hub of today - the smallest city in Canada has an intriguing history worth delving into.
Downtown Greenwood
Read more about the history of Greenwood here: http://greenwoodcity.com/visiting/heritage-history
3 - Paddle across Canada’s warmest tree-lined lake
Christina Lake is touted as “the warmest tree-lined lake in Canada” and is easily accessible along Highway 3. A beautiful provincial park with a large sandy beach and calm waters throughout the year make this spot popular for water sports.
Christina Lake
Find out more about Christina Lake here: https://christinalake.ca/
4 - Start an epic journey at Mile Zero of the Kettle Valley Rail Trail
In the early 1900s, Midway Station was a junction point for railways going east, west and south making it “Mile Zero” of the Kettle Valley Rail (KVR) line. Now, the station is home to the Kettle Valley Museum and is a jumping off point for hiking and biking along the now decommissioned KVR.
Kettle River Museum, Midway
Find out more about the KVR here: https://bcrailtrails.com and more about the museum here: https://kettlerivermuseum.org.
5 - Connect with nature
Nature is neat and Boundary Country is a nature lover’s dream. Grab a campsite right along the Kettle River and cast your line to catch your dinner. Hike or bike the numerous trails that take you over waterfalls and through rugged wilderness. View wildlife while exploring the many provincial parks - the opportunities to connect with the great outdoors are endless.
Find out more about Boundary Country here: boundarybc.com
ABOUT THE AUTHOR
Carla Young is the Travel Media & Digital Marketing Specialist at TOTA. Originally from Saskatchewan, she is a recent transplant to the Okanagan and enjoys exploring her new home in her free time.
Adventure Travel in the North Thompson Valley
Tuck into a cozy backcountry alpine cabin after spending the day surrounded by 360 degrees of wilderness.
Backcountry Hut Trips
Tuck into a cozy alpine cabin after spending the day surrounded by 360 degrees of wilderness. Despite the thin air, vast views and sheer isolation never cease to energize me.
Backcountry hut trips can provide some of the most rewarding adventure travel experiences. Luckily for us, BC is home to a wealth of these lodges - they exist in a variety of forms, some as comfortably-catered cabins and others as rustic outposts.
Hiking in Mount Robson Provinvcial Park
Photographer: Nic Collar
Within the Thompson Okanagan, the North Thompson is a mecca for seasoned adventurers. The best spots aren’t always the easiest to get to, but that’s what makes it rewarding. In this article I’m going to identify three North Thompson backcountry lodge trips worth talking about.
Backcountry Lodges of British Columbia
First, when choosing a backcountry hut to visit, research is key. Access and facilities vary greatly. The Backcountry Lodges of British Columbia Association (BLBCA) make up an extensive network of remote accommodation generally situated in the alpine, above the treeline. Visiting a hut within this association helps to ensure that visitation is properly regulated, lodge operations are sensitive to the environment and are within adherence to BC wildlife and employment guidelines.
Due to remoteness, those who run or visit these lodges are experts in using alternative energy systems, responsibly treating water, and ensuring that visitors tread lightly on the natural environment.
With the exception of some transportation (like helicopters), all activities within the backcountry network are non-mechanized. Leaving the smallest footprint possible is a value that is vital to the preservation of these remote experiences.
In Wells Gray Provincial Park, you’re amongst giants. Whether they be old growth forests, untouched mountain ridges, or the famous wildflower meadows - this is a vast playground. There are three lodges that exist within this set: Trophy Mountain Lodge, Fight Meadow Lodge and Discovery Cabin. If you’re new to the backcountry, let Wells Gray Adventures take care of the details. Their packages include guiding, accommodations, catering, and transportation to and from the trail head.
These huts are available year-round. In the winter, this area has one of the most consistent snowfalls in BC - and terrain exists at a variety of levels. Access via helicopter and snowcat are available.
The Monashee Chalet is located south of Blue River. This dormitory-style hut is basic, but let’s face it - you’re not coming all the way here to relax inside. In the summer, the chalet sits beside a lake and a backdrop of endless alpine hiking. In the winter, this area is known for tree skiing and can be reached by touring or snowmobile.
BLBCA advises that guests booking the chalet will be required to provide a resume of their backcountry lodge experience, guided tours are not explicitly offered.
Set amongst subalpine meadows and lakes, this lodge is on the boundary of Mount Robson Provincial Park and has a sunny exposure to spectacular views.
Dave Henry Lodge accommodates up to 10 people in a semi-divided room format. In the summer, guided hikes or horseback rides can be arranged through the owners. When the snow flies, guided ski packages are also available. The owners also operate Swift Creek Cabins, which are located 14 kilometres northwest of Dave Henry, and make for a great hut-to-hut trip.
Backcountry Safety
It may go without saying, but the backcountry is remote and conditions can be unpredictable. Take the proper precautions before setting out and be prepared. Visit BLBCA Safety Training & Resources.
Winter adds a layer of complexity to travelling in the wilderness. Ensure that you go with a reputable guide or have the proper experience and certification. Check backcountry conditions before departing.
ABOUT THE AUTHOR
Meghan Reading is a Canadian travel photographer. She grew up in the rocky mountains of Alberta but now calls British Columbia home. While she looks forward to continuing to explore the world with her camera, her favourite destination will always be her own backyard.
Responsible Tourism - What does it mean?
The Thompson Okanagan as a region is very proud to be a Biosphere Certified destination - the first in the Americas! But what does it all mean? More importantly, what does it mean to residents and visitors to the region?
17 United Nations Sustainable Development Goals:
How to Measure Success in Sustainability
The Thompson Okanagan as a region is very proud to be a Biosphere Certified destination - the first in the Americas! But what does it all mean? More importantly, what does it mean to residents and visitors to the region?
Being a Biosphere Certified destination means that our region has been recognized as meeting all 17 Sustainable Development Goals set out by the United Nations World Tourism Organization (UNWTO). Protecting our environmental, social and economic resources is very important to ensure our wonderful tourism experiences are available to future generations. So, with that, we want to celebrate this important recognition, and introduce you to the 17 goals!
Below each goal is outlined with ideas on how you can participate in your community and surrounding area in moving each goal forward.
1: No Poverty: End poverty in all its forms everywhere
Poverty is not inevitable, but it takes work to combat it. The fight can be a bit abstract, but here are a few ways to help:
Donate to the BC Poverty Reduction Coalition
Volunteer at a local shelter (like Kelowna’s Gospel Mission or Inn from the Cold)
Write to your local MLA/MP
Vote in municipal, provincial and federal elections
The biggest impact for change in the long term through a higher minimum wage, more jobs, and more accessible childcare and housing - all things that need to be addressed at the provincial and federal levels.
2: Zero Hunger: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.
It may seem obvious, but it’s still important - donate to food banks. It’s easy and makes a huge difference. You can donate non-perishable food items to your local food bank, volunteer, or follow the lead of Great Estates Okanagan! They dedicate a plot of land every year to the production of produce, that’s later donated to the food bank. They’ve donated over 700 pounds in 2018 so far!
3: Good Health & Wellbeing: Ensure healthy lives and promote well-being for all at all ages
Hit up Myra Canyon Bike Rentals for a beautiful, accessible ride on the Myra Trestles. The flat trail offers complete accessibility for all ages and mobility levels and boasts some of the best views in the entire region.
4: Quality Education: Ensure inclusive and quality education for all and promote lifelong learning
The Thompson Okanagan is blessed with quality educators and world-renowned post-secondary education facilities like UBC-Okanagan, TRU, and the innovative Okanagan College. If you grew up in the region or are attending post-secondary here, contact an old teacher or professor and let them know the impact they had on you! If you have children attending school here, thank their teachers for their hard work! A bit of thanks goes a long way!
5: Gender Equality: Achieve gender equality and empower all women and girls
If you’re a woman in business, we encourage you to join Kelowna Women In Business, a supportive and collaborative community. For those who aren’t, but want to support gender equality, you can keep your eyes peeled for The Woman’s Fair and the Run for Women events. Additionally, you can always donate money, time, clothing, food, and household items to the Kelowna Women’s Shelter. Finally, just speak up! All it takes is one voice to let people know they are valued. Misogyny and sexism have no place in our region, our province and our country, so let’s speak out against it.
6: Clean Water & Sanitation: Ensure access to water and sanitation for all
If there’s one thing our region is known for, its the enjoyment of our beaches and lakes. But believe it or not, what you do to protect yourself from the sun may be harming our lakes. That’s right, many sunscreens contain chemicals that harm our local environment, affect the cleanliness of the lakes, and in turn our drinking water and the many animals of the water, land and air. Be sure to check out our blog post on Lake-Friendly Sunscreens, many which are carried in a number of stores across our entire region.
7: Affordable & Clean Energy: Ensure access to affordable, reliable, sustainable and modern energy for all
Whether for fun or for transportation, we encourage you to bike, walk, or take public transit. Save the car trips for when you’ve got a big group. If you need to take a car, check out CurrentTaxi or PowerTrips, both who offer electric cars. If you live in an urban area, you could give carsharing a chance, like OGO Carshare, Zippo Cars or Modo!
8: Decent Work & Economic Growth: Promote inclusive and sustainable economic growth, employment and decent work for all
Support local! Such an easy concept, but often it’s difficult to go to a few local shops rather than one big box store to get everything at once. But supporting a local shop, whether for food, clothing, or anything else, ensures the money is going back into the community rather than a corporate office on the other side of the country (or a different country altogether). Not sure where to start? Small Shop, an event in downtown Kelowna designed to support small businesses that happens annually. Also, keep your eye on the Little Black Book, the perfect local gift guide for Christmas!
9: Industry, Innovation & Infrastructure: Build resilient infrastructure, promote sustainable industrialization and foster innovation
Although it isn’t immediately obvious, the Thompson Okanagan is a hotbed for innovative technology. Looking to get involved? Check out Accelerate Okanagan, the region’s best way to get connected to companies, programs, or people. Are you hiring a contractor or trades team to get some housework done? Be sure to ask them if they practice sustainability! Let them know what’s important to you.
10: Reduced Inequalities: Reduce inequality within and among countries
One incredible way our region continues to reduce inequalities is by making our region accessible to everyone. Peterson Creek Nature Park is set for a grand opening in late October after completing the paving for their brand new multi-use pathway. The 1.7km path connects Sahali to downtown Kamloops (Tk'emlups), and due to it being paved and relatively flat, it is accessible to the elderly and those in wheelchairs.
11: Sustainable Cities and Communities: Make cities inclusive, safe, resilient and sustainable
If you spent any time in downtown Kelowna (Kilawna) this summer, you would’ve noticed the newest addition to the region: DropBike. Sustainable, affordable and accessible, DropBike is the newest way to get around the downtown region. Costing just $1 per hour and only requiring your smartphone, this new company prides itself on their sustainable approach to transportation. In a recent poll run by KelownaNow, the response was an overwhelming 92% of people wanting the program to continue in Kelowna, with over 1.2 thousand votes counted. Want to visit a new restaurant, but it’s just a bit too far for your tired feet? Just grab a DropBike and you’ll be there in minutes.
12: Responsible Consumption & Production: Ensure sustainable consumption and production patterns
Head to a Farmer’s Market in the Thompson Okanagan and enjoy some locally grown produce! Try to buy funny fruit—many fruits and vegetables are thrown out because their size, shape, or colour are not “right”. Buying these perfectly good funny fruits, at the farmer’s market or elsewhere, utilizes food that might otherwise go to waste. Additionally, the BC Association of Farmers’ Markets has a Nutrition Coupon Program Fund, which provides an opportunity for those who are facing economic barriers buying fresh, locally grown food from BC farmers in their own community. Last year, this program had a positive impact on over 10,000 British Columbians, and they’re hoping to beat that number this year, with your help! The 900 farmers across our province that receive these coupons benefit directly, dollar for dollar, with each coupon redeemed, ensuring a sustainable practice. You can donate towards this program here: https://bit.ly/2xM3cHh
13: Climate Action: Take urgent action to combat climate change and its impacts
Ever see those giant turbines along the Coquihalla Connector? Okanagan Wind is the first of its kind in the Okanagan region, built on Crown land in partnership with Westbank First Nations, Penticton Indian Band and Upper Nicola Band. These ten turbines total 30 megawatts of installed renewable energy, which is sold to BC Hydro, thereby helping to green the province’s electricity grid. These facilities generate around 100,000 megawatts of electricity every year; enough to power 9,000 homes.
14: Life Below Water: Conserve and sustainably use the oceans, seas and marine resources
Check out Codfathers and The Table Cafe or Okanagan Select for sustainably sourced fish and seafood, much of it organic. Make sure whenever you go to a restaurant and are ordering seafood, always ask: “Do you serve sustainable seafood?” Let your favourite businesses know that ocean-friendly seafood is important to you!
15: Life on Land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss
The Nk’Mip Desert Cultural Centre is a one-of-a-kind experience right here in the Thompson Okanagan, offering education and insight into the only desert Canada has to offer. The protection of this unique land is paramount, and being educated is the first step. Learn about the lands, the legends, and the people who have always called this place home. They boast 1,600 acres of desert conservation and education where you can discover the animals and plants unique to the area and can come face-to-face with a rattlesnake (in a safe environment). A unique experience, an endangered region, and a quality education await at the Nk’Mip Desert Cultural Centre.
16: Peace, Justice & Strong Institutions: Promote just, peaceful and inclusive societies
Get out there and vote. Take advantage of your right to elect the leaders in your country and the local community. Vote for those who are just, peaceful and inclusive - It’s up to you! We dare you to vote and tell your friends to vote too.
17: Partnerships for the Goals: Revitalize the global partnership for sustainable development
This is where we ask you for a commitment. The Thompson Okanagan region and many businesses within the region have committed to these 17 goals, and we’re inviting you to join! Make the commitment as a family, or on your own, to care about the earth, those around you and yourself. Additionally, let your favourite restaurants and stores know that you value sustainability. If you’re eating fish at a restaurant, ask the server if it is Oceanwise. If you’re grocery shopping, bring your own reusable bags. We all can only do a little by ourselves, but if everyone does a little, it adds up to a lot in no time!
ABOUT THE AUTHOR
Alastair Heinrichs is a Creative Writing student from UBC-Okanagan. Alastair loves encouraging people to discover more about our region, whether that’s a hole-in-the-wall restaurant, the local food and craft beer scene or secret campgrounds.